In my kettle was batch #70, a frambozen. It's on the yeast cake from batch #69 (huh huh huh), a Sierra Nevada Celebrator clone. There was a good 1/2" of yeast in the bottom of the carboy; I'm betting that this beer is gonna take off big time. Which is good, since the OG is 1.075. Next up for this yeast will be a bigfoot clone... which will have an OG of nearly 1.100. Mewhahaha!
Beer!
In my kettle was batch #70, a frambozen. It's on the yeast cake from batch #69 (huh huh huh), a Sierra Nevada Celebrator clone. There was a good 1/2" of yeast in the bottom of the carboy; I'm betting that this beer is gonna take off big time. Which is good, since the OG is 1.075. Next up for this yeast will be a bigfoot clone... which will have an OG of nearly 1.100. Mewhahaha!
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On the importance of diversification...
One of the Fool.com newsletters recently made a sell recommendation on a stock that's been a huge loss. I was reading the board for that stock…
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Pool party!
Sunday, 2PM-???. Grill will be going and I'll have burgers and chicken, but feel free to bring something else by if you want.
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Lets memorialize memorial day!
Party at cowhaus, Monday, Memorial Day (the 25th). Start at 2PM. I'm going to smoke a brisket and probably do something else as well. We have some…
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